Classes

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Explore the culinary uses, biology, and industry surrounding the native seaweeds of Maine with an experienced harvester. We offer a variety of “Seaweed Appreciation” classes for School Groups, Teachers, Scientists, Adult-Ed Programs, Cooking Schools, Restaurants, and more. We’ll travel to you, seaweed in tow, and tailor a presentation according to the interests of your group. Contact us for more information.

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